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We are delighted to toast our tenth anniversary with the launch of the premier non-vintage Chalklands Classic Cuvée.

Three exceptional vintages were specially selected to create this blend, which was crafted in the Great British Classic Method.  Since the first Chalklands release in 2019, this elegant Simpsons' style has become a sparkling sensation with wine lovers, garnering many accolades and awards. 

With six vintages under our belt, we have gradually created a library of incredible quality base wines, thus allowing us to transform this flagship English sparkling wine into a non-vintage Classic Cuvée blend. We are thrilled to share this wonderful wine with you as we move into the next chapter of our exciting story...


Sold by the case of 6 x 75cl bottles. £174.00 per 6 bottle case (£29.00 per bottle)

Tasting Notes

Created from Estate grown Pinot Noir, Chardonnay and Pinot Meunier grapes, our Classic Method Classic Cuvée is the epitome of English elegance. Pale gold in colour, with a delicate mousse, it has a delightfully fresh nose with notes of crisp green apple and flint. These flavours are amplified on the palate, which has linear precision and impressive structure and length.

Technical Details

Grape Variety: 40% Pinot Noir, 30% Chardonnay and 30% Pinot Meunier

Alcohol: 12.5% Vol.

Harvesting & Vinification: Our Chalklands Non-Vintage Classic Cuvée is crafted from a blend of specially-selected base wines from three exceptional years. During each respective harvest the grapes from Chardonnay, Pinot Noir and Pinot Meunier vines are picked separately over a two-week period. Each variety is then individually fermented using a selection of different yeasts.

Secondary Fermentation & Ageing: All components undergo malolactic fermentation and spend 3 months in tank ageing on light lees.  After a series of tastings, the wines are carefully blended, filtered and bottled, ready to undergo the ‘prise de mousse’. Following bottle fermentation, our Chalklands NV spends between 12 -18 months ageing on yeast lees prior to disgorgement. 




“This elegant fizz is a beautiful expression of one of sparkling wine’s finest terroirs: the chalky soils of eastern Kent.”

David Williams, The Guardian          


"The palate reflects the nose with yellow apple, umami, toasted bread and roasted nuts with a lick of acidity keeping it fresh and vibrant. Balanced, long and dry. A wine to savour, pleases the palate, delivers complexity. An aperitif to savour, a good partner for foods such as chicken and morel, or mature soft cheeses." 

Clive Barlow, Master of Wine


6 bottles: £10

12 bottles: £15

18 bottles: £20

24 bottles: £25 

Orders above £400: Complimentary Delivery


Deliveries available on working weekdays only.

Please leave "safe place" instructions at the checkout in case of need.


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